8 KEY STEPS
The franchising process involves 8 easy steps to inform, equip and train our franchisees to manage a profitable business. We support you by sharing our know-hows, best practices and experience on all aspects of your business.
We are working with you.
1
Meetings with The Management of Mamie Clafoutis
2
“Official” application to join the Mamie Clafoutis franchise network
3
Skills assessment process and implementation of the personalized training plan
4
Support for the creation of the business plan and request for funding
5
Location search and lease negotiation
6
Signing of the franchise agreement and the lease
7
Training and worl
8
Opening of the shop
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TOOLS
These tools will be available as soon as you join the Mamie Clafoutis family.
Purchases
Selection of suppliers meeting Mamie Clafoutis' quality criteria - negotiated prices
Communication and Marketing
A recognized and growing brand - Supports and annual communication plan that are common to the entire network - Local advertising support
Pre-opening support
Choice of space - Lease negotiation - Business plan preparation - Work follow-up
Formations
INITIAL TRAINING In-store during the preparatory phase of the project – CONTINUOS TRAINING Membership in the Continuing Education Program according to your needs
Finance and Accounting
Helping to analyze results to optimize performance
Development
Making available a wide range of products - Support for the creation of products based on seasonality and the local market